daniela54

the cigar produced a voluminous amount of thick, creamy smoke. The first third was a powerful, yet balanced, blast of black pepper and espresso. It was bold without being overwhelming. As I moved into the second third, the pepper subsided, making way for a complex medley of flavors including rich leather, black cherry, and a subtle sweetness reminiscent of molasses. The final third was pure bliss, with the strength ramping up slightly and the flavors deepening into a satisfying mix of dark chocolate, roasted nuts, and that signature Nicaraguan earth. The burn was razor-sharp from start to finish, and the ash held on for an impressive two inches before gently falling away. This cigar wasn't just a smoke; it was an experience. It’s a testament to the fact that handmade nicaraguan cigar artisans are not just making cigars; they are setting a new global standard for excellence in the industry.